Fried Chicken Sandwich with Spicy Mayonnaise and Sesame Seeds

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Fried Chicken Sandwich with Spicy Mayonnaise and Sesame Seeds Recipe

For lunch or dinner, this crispy and flavorful Fried Chicken Sandwich with Spicy Mayonnaise and Sesame Seeds is ideal. The crunchy chicken, creamy and spicy mayonnaise, and toasted sesame seeds combine to make a delicious and satisfying sandwich that everyone will enjoy.

Ingredients

• 1/4 teaspoon cayenne pepper
• 1/2 tsp garlic powder
• 1/4 cup mayonnaise
• vegetable oil
• 1 cup breadcrumbs (panko)
• Four brioche buns
• 1/2 cup buttermilk
• 1 tablespoon sriracha
• 1/2 tsp salt
• 1/2 cup all-purpose flour
• 1/2 tsp paprika
• 4 chicken thighs (boneless and skinless)
• 1 tablespoon sesame seeds
• 1 tbsp honey

Time Needed

• Prep Time: 20 minutes
• Cook Time: 10 minutes
• Total Time: 30 minutes

Instructions

• Combine the flour, paprika, garlic powder, cayenne pepper, and salt in a shallow bowl.
• Whisk together buttermilk and one tablespoon of the flour mixture in a separate shallow bowl.
• In a third shallow bowl, combine the panko breadcrumbs.
• Shake off any excess flour after dipping each chicken thigh in it.
• Dip the chicken in the buttermilk mixture before coating with panko breadcrumbs.
• In a large skillet over medium-high heat, heat the vegetable oil.
• Cook for about 4-5 minutes per side, or until the chicken is golden brown and cooked through.
• In a small mixing bowl, combine mayonnaise, sriracha, honey, and sesame seeds.
• Spread the spicy mayonnaise on each bun, then top with the fried chicken.

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