Cream Cheese and Tomato Sandwich with Fries

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Cream Cheese and Tomato Sandwich with Fries Recipe

This Cream Cheese and Tomato Sandwich with Fries is a great quick and easy lunch option. Crispy fries complement the combination of creamy cheese and fresh tomatoes, making it a filling and delicious meal.

Ingredients

• Season with salt and paprika to taste
• 2 tomato slices
• Season with salt and pepper to taste
• 1 potato
• 1 tablespoon olive oil
• 2 slices of bread
• 2 tbsp cream cheese

Time Needed

• Prep Time: 10 minutes
• Cook Time: 25 minutes
• Total Time: 35 minutes

Instructions

• Preheat the oven to 200 degrees Celsius.
• Place the potato on a baking sheet and cut it into thin fries.
• Drizzle olive oil over the fries and season with salt and paprika to taste.
• To coat, toss with a fork.
• Cook the fries for 20-25 minutes, or until golden brown and crispy.
• Toast the bread slices while the fries bake.
• Spread cream cheese on one side of each toast evenly.
• On one of the toasts, place a slice of tomato on top of the cream cheese.
• Season to taste with salt and pepper.
• Place the other slice of toast, cream cheese side down, on top.
• Serve the sandwich in half with the crispy fries.

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